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We have created a list of Best wusthof chef knife of 2017.
Best wusthof chef knife
- Forged, full tang knife
- Ergonomic handle
- Finger guard for safety
- 3.5 inch paring knife
- 6 inch chef's knife
- Forged from one piece of specially tempered high carbon steel to ensure outstanding strength
- Designed for the demands of the commercial kitchen
- Nsf approved
- Ergonomic handle
- Versatile, workhorse 8-inch cook's knife, ideal for slicing, mincing, and dicing all kinds of food
- Precision forged from single piece of high-carbon German stainless steel; laser-controlled and tested cutting edge
- Double bolsters provide heft and balance for effortless cutting; full tang extends through the handle
- 8-inch cook's knife designed in collaboration with Le Cordon Bleu culinary school
- Precision Forged from one piece of German X50CrMoV15 steel
- 30 Percent lighter compared to Wusthof Classic Series
- Dual stage knife sharpener keeps your kitchen knives a professional sharpening right at home
- Hard carbide steel blades for a coarse sharpening stage
- Fine ceramic rods for the honing stage
- Wusthof Pro Series Collection
- Stamped Line of Wusthof Cutlery
- Razor Sharp High Carbon Stain-Free Steel Blades
- 20cms (7.9-Inch) cook's knife for slicing, chopping, and quartering fruits, vegetables, and meats
- Stamped from high-carbon steel with a stain-resistant alloy
- Synthetic polypropylene handle is triple riveted for durability
- Polished high carbon steel blade
- Super sharp, stain resistant blade
- Set of 1 cook's knife, 1 paring knife, 1 bread knife, 1 steel, and 1- 8-pocket knife storage roll
- Japanese-style cook's knife designed for chopping, slicing, dicing
- Alternating hollows on blade's sides prevent food from clinging
- Blade, bolster, tang forged from single piece of high-carbon stainless steel
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TOP 30 wusthof chef knife
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